Sunday, February 15, 2009

UMAMI BURGER

My friend Tye tipped me off to their soft opening.

It's a very simple Japanese influenced setting.

Mmmmm.... Too many amazing choices.

The Umami Burger
6 uses of umami taste...
Parmesan Crisp, Oven-Dried Tomato, Caramelized Onions,
House-Made Ketchup, Shitake Mushrooms, Anchovies,
Freshly Ground Burger & Toasted Bun

SoCal Burger
Butter Lettuce, Oven-Dried Tomato, House Spread,
House Made Processed Cheese, Caramelized Onions,
Freshly Ground Burger & Toasted Bun

Lance has lots of fingers to hold his burger together while he stuffs his face.

Look at the way the meat perfectly falls apart.
Every bite melts in your mouth.

Mike eats a burger the way old English women drink tea.

All gone.

One of 3 meat grinders in the kitchen - Umami never freezes their meat and it's always freshly ground. This is the first perfect burger that I've had in Los Angeles. Please go here and leave satisfied.
By the way: BYOB

850 S La Brea, Los Angeles, CA 90036
Phone: (323) 931-3000

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